The Best Fresh Ham Roast Recipe (Easy). Perfectly seasoned with herbs, spices, and a hint of brown sugar, this makes for the juiciest ham roast with a delightfully crispy outer layer.

This is a beautiful holiday ham recipe (Thanksgiving, Christmas, or Easter). Serve it for special occasions, or make it a family dinner night favorite! Serve with roasted potatoes and a beautiful salad. For leftovers, try Baked Ham and Cheese Pasta.

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The Best Fresh Ham Roast Recipe (Easy)

This easy ham roast recipe is the best way to cook fresh ham. Fresh ham is, for the money, the most delicious cut of pork available.

There is something to love for everyone in this recipe: the crackle fat crust on the outer layer and the herby, salty, and sweet with a slight orange aroma to the tender fresh ham meat.

We cook it low and slow to break down the tough parts of the ham and make it super tender. The meat is cooked to perfection. Some pink is in the center, juicy and yielding slightly to the touch!

This beautiful fresh ham roast inevitably leads to applause and awe from everyone at your special gathering.

You will also love these recipes Seared T-Bone Steak Recipe and Roasted Beef Tenderloin!

Jump to:

• The Best Fresh Ham Roast Recipe (Easy)
• Simple Ingredients
• What is a Fresh Ham Roast
• Where to Buy a Fresh Ham
• How to Make The Best Fresh Ham Roast Recipe (Easy)
• Variations
• Pan Gravy
• Equipment for Easy Ham Roast
• Storage
• Top Tips
• Fresh Ham FAQs
• What to Serve with Fresh Ham Roast
• The Best Fresh Ham Roast Recipe (Easy)

Simple Ingredients

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The star of the show is the fresh ham roast. The other ingredients are simple and only highlight the flavor of the delicious ham meat.

What is a Fresh Ham Roast

A ham roast is not pre-cooked like a typical precooked ham variety, spiral-cut ham, ham steaks, country ham, city ham, or cured ham.

A fresh ham roast is raw ham called “fresh” since it is uncured, uncooked, and unsmoked. Fresh ham is not processed in any way. You can compare it to other varieties of roasts, such as rump roast and pork shoulder roast.

Ham roasts are very tender and come from a leaner cut of pork. Ham roast comes from the hind leg of the pork with a nice fat layer.

Where to Buy a Fresh Ham

You can buy fresh ham in almost any grocery store. If you don’t see it out where you see all the other meat ask the grocer if they have some in the back, or they can order it for you. You can request bone-in ham (more flavor, in my opinion) or boneless ham.

Suppose you want to make this for a special occasion or serve it for Easter dinner or another holiday meal. In that case, I suggest ordering it in advance from grocery stores since everyone is running to buy a fresh ham or other ham roast variety.

How to Make The Best Fresh Ham Roast Recipe (Easy)

This fresh ham roast is so easy to make. The hardest part is remembering to baste it during the cooking process.

Variations

The next time you try this fresh ham roast recipe, you can try these variations.

• Spices – if you want to add more traditional American flavors to this fresh ham roast, try adding cloves to the spice rub.
• Sweet – you can add more brown sugar to make it sweeter or even a bit of maple syrup to make it a maple spice glaze. Alternatively, you can use honey to make a honey glaze. A little soy sauce to the honey glaze would add a nice touch. I love this fresh ham more savory than sweet, but you can customize it as you, please.
• Pineapple Juice – add instead of the wine for a sweeter sauce.
• Whole Cloves – poke in the outer layer of the skin for added taste.
• Cooking Liquid – for the cooking liquid, you can use beer, cider, stock, or all water.

Pan Gravy

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If you wish to make pan gravy, degrease the pan juices, thicken with about 1 ½ tablespoons of flour and add a bit of stock.

Equipment for Easy Ham Roast

• Good Meat Thermometer
• Large Roasting Pan (cheaper option)
• Large Roasting Pan (more expensive option)

Storage

If you have leftovers store the sliced ham in an airtight container in the fridge for 3-5 days. Enjoy the leftover ham in sandwiches with our focaccia bread. You can also use the leftovers to make Baked Ham and Cheese Pasta (with White Sauce) or this Bean Soup with Ham.

Fresh Ham FAQs

What to Serve with Fresh Ham Roast

Cut your fresh ham roast into thin slices, or thick slices depending on your preference, and serve with a side of good quality dijon mustard. Here are a few delicious side ideas to consider when serving this outstanding meat dish.

Green beans, Brussels sprouts, Creamy Cauliflower Bake, Crispy Potatoes, Italian Mashed Potatoes, or Easy Green Beans and Pinenuts. Make sure to get some crusty bread or rolls for the sauce. You can also pair it with this Fresh Cranberry Relish!

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