Dona Jimena has created perfectly delicious classic chocolate pralines for those looking for different ways to indulge in chocolatey goodness. If nutty chocolate bars are your ultimate favorites, then these bonbons are just for you. The renowned Spanish brand has combined light, chocolate mousse filling with bits of hazelnuts for an exciting crunch. The delicate center is enclosed in a luscious milk chocolate coat to satisfy all of your sweet cravings with just a single bite. We think it’s a perfect way to savor Spanish chocolate-making traditions dating back to the 16th century. The simple yet indulgent flavor mood makes Dona Jimena’s creation the ideal addition to your cuppa, coffee, or quick dessert option during the meetings-filled days.
However, if you’re already familiar with classic chocolate pralines, there’s a delicious breeze of fresh air coming your way. Trifulot chocolate pralines are more than ordinary chocolate confections, as you can already see for yourself. Tartuflanghe, an exquisite Italian brand, has revolutionized the market by combining chocolate with truffles, and, no, we don’t mean the chocolate kind. Tartuflanghe is famous for a marvelous melding of juxtaposing flavors – chocolate & truffles – ambrosial fungi famous worldwide for its unmatched aroma. The Trifulot pralines are one-of-a-kind indulgences made with IGP (the Indication of Geographic Protection denomination) preserved Piedmont hazelnuts and freeze-dried summer truffles. Unlike black truffles, they have a delicate flavor and nuttier aroma, unexpectedly resembling hazelnuts. So, one thing to expect you do need to expect from these delights is a delicious ride to the gourmet side of the chocolate world.
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And, if you’re, by any chance, searching for the best gift for chocolate lovers, then we might as well introduce you to Perugina’s glamorous white chocolate Baci in Dolce & Gabbana tin while we are at it. Baci chocolate indeed classifies as a praline, but we can’t help but feel bad about putting it in a box since it’s much more than, well, just a praline. Baci was born out of the culinary virtuosity of Luisa Spagnoli, a co-founder of the Perugina brand. It was designed as a sweet symbol of love – that’s why every Baci chocolate is wrapped in a feel-good message. However, what awaits you under the eye-catching tin designed by D&G is secondary to the looks the delightful product is adorned with. The soft chocolate center of each Baci is studded with nut pieces and coated with mesmerizing white chocolate. However, that’s not all that Perugina has to offer – a whole hazelnut inside is the ultimate guarantee of satisfaction. So, if you’re looking for ways to dazzle your chocolate-loving friends, white chocolate Baci by Perugina is the perfect choice for you.
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To finish with a bang, we have saved an elegant assorted treat for the last. Venchi has packed a gift box with various pralines – hazelnut, milk chocolate, and dark chocolate-filled bonbons are elegantly wrapped for our indecisive foodies! Sounds too good to be true? You can see it all for yourself. With more than a century of experience under its belt, the careful virtuosity of the brand comes as no surprise. Perfectly round and smooth chocolate pralines in the bag are filled with every possible choco-choice to uplift your day and your taste buds along the way. We pair carefully delicate milk chocolate pralines with our morning coffee and use dark chocolate ones to combat afternoon cravings. For something sweet after dinner, hazelnut pralines are our all-time favorite go-to treats. So, if you want to jazz up your celebrations or me-time treat collection with Italian flavors, we have no better idea than Venchi’s assorted pralines!
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