Have you ever meandered through the aisles looking for molasses but couldn’t locate them? That’s exactly how I felt a few times until I figured it out.
This post will guide you through the maze of the grocery store and show you precisely where molasses are. So, where is molasses in grocery stores?
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The first place to look is in the baking aisle! You should easily be able to find molasses here regardless of the store. Most stores will have their molasses somewhere in the same place.
Aside from telling you where to find molasses in grocery stores, we will also be answering some other molasses related questions.
Let’s get started!
What Is Molasses?
Molasses is a thick syrup made from sugar cane or sugar beets.
It’s one of the most common sweeteners globally, and it has a very distinctive taste that can add depth and flavor to your cooking.
Molasse tastes like… well… molasses!
It has a rich, earthy flavor reminiscent of brown sugar with a hint of figs.
The difference between molasses and blackstrap molasses is how much sugar has been extracted from the plant—blackstrap molasses is made from the leftover juice after most of the sugar has been removed.
That means it has less sugar (so it isn’t as sweet), but it still retains all those wonderful flavors we associate with molasses.
Furthermore, molasses are great for adding depth to savory dishes such as braised meats or stews, but you can also use them for sweet treats like cookies or cakes.
The sweet, rich flavor works well in both sweet and savory applications, so don’t be afraid to experiment!
Where Is Molasses In Grocery Stores?
It’s not hard to find where molasses is in the grocery store. But you should know a few things to ensure you’re getting the best product for your needs.
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In our experience, molasses are typically found in most grocery stores’ baking aisles.
You can also find it near the spices or other flavorings—it’s usually near those sections because it’s a flavoring agent that adds depth and richness to baked goods.
Some brands have different molasses, which means they have different flavors and uses.
For example, blackstrap molasses are darker in color and have a more bitter taste than light molasses, whereas light molasses have a milder flavor and sweeten baked goods.
When shopping for your favorite type of molasses, check out what is available at your local grocer before purchasing.
Now that you’re cleared on “where is molasses in the grocery store,” let’s proceed to some questions that demand urgent answers.
What Is The Price Of Molasses?
You can get a 12-ounce jar of molasses for about $3 to $5; and a 24-ounce jar from $12 to $20 in most grocery stores.
Although the price can vary on several factors, including the quality, purity, and how much you need.
The most common grades of molasses are light and dark, but there are also amber, blackstrap, and treacle varieties available.
Light molasses are typically less expensive than dark molasses because they have a milder flavor. It has less sugar content than dark molasses, so it’s also sweeter and smoother on your tongue.
Dark molasses is darker in color with a stronger taste and aroma than light molasses. It contains more nutrients than light molasses— which is why it’s pricier. It’s often best used in baked goods like gingerbread cookies or muffins.
What Are The Best Brands Of Molasses To Buy?
You can buy molasses at most grocery stores, but there are also some brands that you may want to consider buying instead of the regular store-bought variety -considering they have they best-in-class quality.
Here are some of our favorites:
- Grandma’s Original Molasses
- Brer Rabbit Full Flavor Molasses
- Golden Barrel Blackstrap Molasses
- Plantation Organic Blackstrap Molasses
- Crosby’s Cooking Molasses
What is the Shelf-life of a Store-Bought Molasses after Opening?
Normally, sealed and unopened molasses can last up to a year or two if stored properly in a cool, dry, dark place.
Among other things, make sure after each use you wipe clean the lip of the bottle before sealing the jar.
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The reason is that humidity or heat are spoilage agents, as they can cause bacteria growth.
What Can I Get Instead Of Molasses?
Molasses can be hard to find at the grocery store or too expensive. Well, several options are way below your budget and come close to molasses:
1. Golden syrup
This sweetener is made from cane sugar and is commonly used in British cuisine. It’s great for making desserts and bread, but if you’re looking for something that can be used in savory dishes, it’s not the best choice.
2. Corn syrup
Corn syrup is made from cornstarch and has a similar consistency to molasses when cooking with it. However, it’s not as sweet as molasses, so it won’t work well if you want a super-sweet flavor profile in your dish.
3. Rice syrup
Rice syrup has a mild taste and works well with both sweet and savory dishes alike—it can even be used as an alternative when making barbecue sauce!
4. Honey
Honey is a natural sweetener made by bees from the nectar they collect from flowers. It’s slightly sweeter than sugar, so it’s often used to replace sugar in recipes and be added to them.
Honey can also be substituted for molasses when making gingerbread cookies or other baked goods that traditionally use molasses as an ingredient.
5. Maple Syrup
Maple syrup is high in antioxidants and minerals like calcium, magnesium, zinc, and potassium—and it tastes great!
It’s perfect for use in place of molasses because it offers a similar flavor profile without having any additional calories or carbs (like regular sugar).
Plus, maple syrup has a lower glycemic index than white table sugar, so that it won’t spike blood sugar levels like regular.
Where Can I Find Molasses Aside from Local Grocery Store?
If you’re having trouble finding molasses at your local grocery store, try ordering online from Amazon, Walmart, or Kroger.
You can also find it at Whole Foods, Safeway, or health food stores like Whole Foods Market, where they sell fair trade organic cane sugar molasses
Conclusion: Where To Find Molasses In Grocery Stores
So, we’ve covered a lot about “where is molasses in the grocery store” and the “types of molasses and brands” that are good for your cooking and baking.
Again, you have to go down the aisle where you find the baking goods. If you are at a grocery store with no baking ingredients and have difficulty locating it, I suggest talking to the employees to help you out.
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